Thursday, December 3, 2015, 6-8pm
Cost: GCM Members- $35 & Non-Members - $40
Learn the techniques for decorating gift-worthy sugar cookies this holiday season. Jen Garrison will teach you to make royal icing, offer tips for coloring your icing, and teach you how to flood and add detail to your cookies. Everyone will take home a small box of decorated cookies and recipes.
Jen is a former archaeologist, historic hearth cook, pastry chef, and now organic farmer and jam maker at Plum Granny Farm who loves all things food.
Friday, December 11, 2015, 5:30-7:00pm
Spread some holiday cheer and learn to bake holiday sweets to share with your friends and family. Everyone will customize a box to take home with their creations.
On the menu: coconut snowman cupcakes and stained glass cookies
Friday, November 20, 2015, 5:30-7:30pm
Ages: 12-15yrs, Cost: $30
It's time for tacos, and we'll start by making our own corn tortillas. Then, we'll move on to fillings and salsa and assemble custom-made tacos to enjoy at the end of class.
On the menu: handmade corn tortillas, bean & vegetable fillings, roasted green salsa