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adult cooking: mexican food with joe (21+)
March 11, 2019 @ 6:00 pm - 8:30 pm$45
Corn husks, maseca, and pork lard oh my! We will be learning how to make tamales from scratch including the masa dough, a delicious filling, a fantastic sauce and how to fold a corn husk wrapper!
on the menu: tamales verdes con pollo with a garlic lime crema!